Roy’s in Anaheim, CA celebrated the Keiki of CHOC Hospital
The menu featured sustainable ingredients to raise awareness of sustainable food practices and to celebrate Chef Roy’s involvement with the inaugural Hawaii Food & Wine Festival this year. Let’s “talk story” and see what Chef Roy served.
To read more and see photos, please visit: http://www.examiner.com/restaurant-in-anaheim/roy-s-anaheim-ca-celebrated-the-keiki-of-choc-hospital
OC Food Diva