Chelsea Madren aka OC Food Diva: Johnsonville's The Sausage Dome Champion, World Food Championships E.A.T. Certified Food Judge, KCBS Certified BBQ Judge, Brand Ambassador, Culinary Researcher, Food & Travel Critic, Food Competitor, and Recipe Developer
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The Palm Restaurant in Las Vegas, NV unveiled a new menu
On September 12, 2011, The Palm in Las Vegas unveiled a new menu to their guests. What’s new on the interior – new logoed plates, new uniforms for the service staff, and new service techniques for some of your favorite items. The Palm is also celebrating its 85th anniversary this year so watch for dining specials all year long.
Another new spin is a new bread basket of pretzel rolls, walnut raisin bread, sourdough, and Torino bread sticks. The pretzel rolls are awesome! A little salt and the glaze make it the perfect roll. I love the rustic Italian presentation!