The Champion's Table
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Sunday, October 16, 2011

Pasta Creation

  1. In a saute pan, I added 1 teaspoon rendered bacon fat, 1 tablespoon butter, salt, pepper, and garlic powder.
  2. Added cubed grilled chicken and sauteed to coat.
  3. Added cooked angel hair pasta and sauteed it to soak up all of the sauce.
  4. Plated and added grated parmesan and snipped parsley.
It was delicious! Great substitute if you're allergic tomatoes.


OC Food Diva 

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