Christian Murcia went to
and fell in love with crepes. When he got back to Paris California, he knew what Southern California needed – a mobile crepe stand. Evolving from his project, his dream became a reality with Crepes Bonaparte in early 2009. Coming in 5th place on The Great Food Truck Race Season 1, Crepes Bonaparte has truly opened up the eyes of SoCal’s foodie scene as to what crepes should taste like. The best part is watching them make them before your eyes - great food and a show to dazzle the masses. USC Graduate School
Crepes are not just sweet, but they come in wonderful savory flavors too. The Caprese is filled with chicken, mozzarella, tomato and pesto. It tastes like a margarita pizza with chicken. It’s light and bursts with flavorful freshness, very healthy. The pesto is fabulous and really makes the crepe pop! Thumbs up!
To read more and see photos, please visit: http://www.examiner.com/restaurant-in-anaheim/crepes-bonaparte-has-the-best-crepe-southern-california-review
OC Food Diva