Snack, Sip & Surf Event benefitting Mauli Ola at the Pacific Edge Hotel in Laguna Beach, CA
Olamendi’s Pork Taco was the little squirt of the bunch. With only two slivers of pork, caramelized onions, and sauce, it was just okay. Adding a little bit more pork and maybe some fresh vegetables would have boosted them up a little bit more.
The Basement Table had a Vegetarian Taco. It sounded good, but unfortunately, upon careful inspection, it contained my arch nemesis, the beta carotene root vegetable (carrots or sweet potatoes). I regretfully had to pass on this tasting, although I heard guests raving about it.