Eat St Viewing Party - Home Cooking on the Run

We had a viewing party at my house for the "Home Cooking on the Run" episode of Eat St where Stephanie Morgan from the Seabirds truck was interviewed and showcased a few of her menu items. The OC Food Diva unfortunately made it to the cutting room floor, but enjoyed watching my fellow foodie, Tom Holmberg, from Tom's Foodie Blog discuss his reactions to Seabirds. Check out some of the fun food we made for the party:

With brand new oil, you gotta start with desserts first. Cafe Du Monde Beignet Mix. All you have to do is add water. How simple is that!!!

Roll out the dough. The 1/4" thickness was a little too thin. Try 1/2" if you decide to make this recipe.

Make sure your dough is evenly rolled.

Cut them up into squares and fry them up!

Take them out when golden and let them sit for a little while on paper towels.

Pour on the powdered sugar and your ready to eat.

Homemade ranch dressing with vegetables for the dippin'!

  

My mom's Korean Wing recipe is always a hit! Only 3 wings left after the party was over. These suckers are addicting!

If you didn't catch the episode, tune into the Cooking Channel for repeats (in Eastern Standard Time):

August 28, 2012 8:00 PM

August 28, 2012 12:00 AM

September 01, 2012 4:00 PM

September 04, 2012 6:00 PM

September 20, 2012 10:30 PM

September 20, 2012 2:30 AM

Mahalo,

OC Food Diva