SoCo Farmers’ Market presents a Four Course Prix Fixe Brunch with Chef Joe Youkhan’s Tasting Spoon and Chef Carlos Salgado’s Taco Maria on Saturday, March 10, 2012. The Four Course Menu is inspired by SoCo’s own Farmers’ Market ingredients. For $45 per person, it includes all the culinary mastery and artistry of two of Orange County’s best chefs, reserved seating, table service, bottled water, and sales tax. The pre-sale only reservation line is open now – 949.973.7102.
This concept came about a few months ago, when Chef Joe Youkhan and Chef Carlos Salgado met during a SoCo lunch event. In the foodie world, “chef crushes” are happening all of the time. Both chefs couldn’t believe the flavors that were coming out of each other’s trucks. This chef crush became a friendship and gave them an idea of showcasing their real talents of making 5-star food from their own food truck kitchens. Both trucks have elaborate kitchens, stocked with equipment you would find in a high-end restaurant. With fresh, organic, farm-fresh foods available to them right in SoCo’s Farmers’ Market, their culinary canvas is ready to dazzle foodies around Orange County.
To read more and see photos, please visit: http://www.examiner.com/restaurant-in-anaheim/four-course-prix-fixe-brunch-at-soco-farmers-market-on-march-10-2012
Mahalo!
OC Food Diva
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