Earlier this year, The
Gardens Casino re-launched following a $90 million renovation. After entering
the front doors, you will see firsthand how many changes have been made. The
interior has a Northern California coastal feel with wood paneled vaulted
ceilings along with Asian architectural curves and décor.
Gaming is a huge draw to the
casino with over 300 gaming tables, but foodies will have a sure thing with Triple 7 Sports Bar & Grill . The restaurant acts like the centerpiece of the casino with
its dining room and upscale bar and lounge. Like Vegas, this restaurant is open
24 hours a day and features a variety of cuisines (American, Mediterranean,
Mexican, Korean, Thai, Vietnamese, Chinese, Filipino) and well as integrating
California’s seasonal, fresh, and sustainable ingredients. The upscale bar
features handcrafted cocktails, locally sourced wine, and over 24 California
craft beers on tap.
Let’s take a look at some of
the menu:
Bao Trio ($9) is your choice
of one of each or all of the same served in a soft creamy bao bun – tinga chipotle
chicken garnished with cilantro, Korean short rib galbi garnished with spring
mix and topped with Korean chili sauce, and/or Vietnamese marinated pork chop
garnished with carrots and daikon radish in a vinaigrette mix topped with a Thai
tangy sauce.
The galbi short rib meat was
a little tough but had a nice sweet, savory flavor – sort of like a Korean
teriyaki sauce. The veggies and chili sauce added a nice texture and spicy
flavor. Rating 4/5
The tinga chipotle chicken
had a pulled pork texture with peppery and spicy flavor. The cilantro added a
refreshing touch. All the flavors paired perfectly with the sweet bao. Rating:
4.5/5
Vietnamese marinated pork
chop was rather difficult to eat. The pieces were cut too small and were constantly
falling out while trying to eat. The flavors were okay, but this might be
better with a different cut of pork, like a thick slice of braised pork belly,
with a Chinese flavor profile. Rating: 3/5
Beautiful breadsticks are
served with a chimichurri-like dipping sauce.
Molcajete ($16) is tender
ranchera steak, chicken breast, linguica sausage, and jumbo shrimp simmered in
a mild roasted tomato, jalapeno, onion, and garlic broth. The broth had an
exceptional flavor and was on the spicier side. However, due to the manner
which it is served, in a giant molcajete, it was very hard to eat. You might
need to ask for an extra plate so you can cut up the meat. It was a hearty meal
so be prepared to take home a doggie bag. Rating: 4.3/5
Filet Mignon ($32) is
certified angus beef tenderloin cooked to your liking, topped with a red wine
reduction sauce, served with Yukon Gold smashed potatoes and broccolini. My
steak of choice is usually ribeye, but since they didn’t have that cut, I went
for filet mignon. Back in the 1990s, this was the only steak I knew before
venturing out. I was pleasantly surprised by how flavorful, juicy, and tender
this steak was, even at rare. This type of steak would normally cost you double
in at a steakhouse. The red wine reduction sauce paired perfectly by adding an
earthy and sweetness to the meat. The smashed potatoes were splendid with
buttery flavor and smooth texture. The broccolini was cooked just right with a
crisp snap yet tender at the same time. Rating: 5/5
Halo Halo ($7) is a Filipino dessert
with purple yam ice cream, flan, sweet red beans (azuki), young coconut, sweet
corn, and diced bananas topped with shaved ice, sweet rice crispies, and
passion fruit. This is very authentic in both build and flavor. I love the rice
crispies offering a different textural bite and contrasting the crunchy shaved
ice. Rating: 4.5/5
Vietnamese Ice Coffee ($2.50)
is an authentic drink to end the night. You can also order it hot. When the
strong drip coffee is mixed with sweetened condensed milk, the drink has a
beautiful caramel color. This coffee will perk you up and settle your stomach
after a hearty meal. Rating: 5/5
Whether you have the gaming
fever and need a break or if you’re looking for an upscale yet casual place for
dinner, Triple 7 Sports Bar & Grill has what you are craving and more!
Atmosphere: 5 out of 5 stars
Service: 5 out of 5 stars
Décor: 5 out of 5 stars
Food: 4 out of 5 stars
For more information:
11871 Carson St
Hawaiian Gardens, CA 90716
+1.562.860.5887
Hours: 24 hours a day, 7 days
a week
Seating: Interior
Reservations: None, first
come, first serve
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