Mondo Taco serves up huge international flavors in Los Angeles, CA

The taco, not only a Mexican food culture staple, has now become a vehicle to serve foods and flavors not necessarily associated with Mexican cuisine. Sam Spector saw this possibility to showcase international cuisine that would tempt the taste buds of hungry foodies. No matter what you might be craving, Mondo Taco has you covered which tapas-style dining around the world. Since LA is a melting pot of cultures, food ingredients are accessible to create all of these flavors in one kitchen. With his 30 years of restaurant experience, his baby, Mondo Taco was born on July 23, 2012.

Beefeater is braised short rib topped with horseradish slaw. Wow! This is fantastic. The short rib was tender and melt-in-your-mouth delicious. The horseradish slaw was subtle yet refreshingly creamy and added a crunchy texture. The tortillas were awesome with a rich corn flavor and just the right thickness. Thumbs up, way up!

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