JT Schmid’s Restaurant & Brewery celebrates their 5th anniversary in Tustin, CA

As JT Schmid’s Restaurant & Brewery celebrates their 5th anniversary in Tustin, CA, it sparked the launch of JT’s Bigger, Bolder, Badder Asser Burger, new handcrafted Imperial Stout, and a handful of new menu items to boast. The restaurant is located on one of the end caps of The District for easy parking and visibility. They have a generous patio area for those who want fresh air, an enormous dining area and bar, and even a private dining room for that special occasion or corporate event.

Let’s take a look at some of their new menu items:

Margherita Flatbread is topped with pizza sauce, shredded mozzarella, roma tomatoes, fresh sliced mozzarella, and basil. A classic never goes out of style. Fresh, crisp crust with great bread flavor, but it was the fresh mozzarella that made it great. The hearty tomatoes and basil rounded it out. Thumbs up!

Prosciutto Ham Flatbread is topped with pesto sauce, prosciutto ham, shredded mozzarella, goat cheese, grilled onions, and fresh basil. This flat bread was really good! Perfectly executed flavors and textures reminded me of Italy and Greece on a pizza. Mangia! Thumbs up, way up!

Roasted Pear & Bleu Cheese Flatbread is topped with balsamic glaze, shredded mozzarella, sliced red pear, bleu cheese crumbles, grilled onions, pecans, and fresh sage. It could almost be a dessert. There was a lot going on here with very complex flavor patterns. The perfect way to describe this was a fruit and cheese plate on toast. Thumbs up!

Meatball Sandwich is five 2 oz. meatballs made with certified Angus beef, garlic, tomatoes, fresh and dry basil, smothered in homemade marinara sauce, garnished with grated Parmesan, and served on brioche bun. These meatballs had an amazing mix of flavors. It tasted just like something my Italian grandma would make. It really tasted homemade! They even serve the meatballs as an appetizer too. Thumbs up, way up!
OC Food Diva

JT Schmid's Restaurant & Brewery on Urbanspoon